SHI BA ZI ZUO Chef Knife Chinese Vegetable Cleaver for Kitchen 7-inch Stainless Steel Kitchen Knife with Ergonomic Design Comfortable Wooden Handle

Shibazizuo Since 1930: Chinses knife master. This kitchen knife known as Chinese chef knife and meat cleaver is designed for chopping, mincing, slicing at home, restaurant. High-carbon stainless steel blade -chef knife is manufactured from high-quality 3-layer laminated stainless steel (Core steel: 80Cr13, HRC: 56-58) that maintains a long time sharpness for the kitchen knife. Ultimate sharp blade edge - The blade edge is well grind to achieve its best performance in sharpness. Upward blade tip is perfect for rocking, slicing, mincing and dicing. Non-stick coating on the edge avoids food sticking. Wide blade can be served as a spatula to scoop up prep food to pan or wok from cutting board. Versatile multi-functional knife - it is designed to for professional restaurants and home cooking with ease. Good for rocking motions and chops. Ergonomic hygienic rosewood handle - the wide strong bolster and finger guard is to avoid any harms to the finger in using. Rosewood full tang handle is easy to grip and minimize fatigue in cutting. ›See more product details ›See more product details