UltraForged Professional Kitchen Knife 8" Handmade High-Carbon Steel Chef Knife with Pakkawood Handle, Multi-functional for Kitchen

Ancient Forging Process -The cutlery knives are sharpened manually by workers with more than 10 years of experience by using natural knife grinders mined from Mount Emei. (Rockwell hardness of 58)Compared with kitchen knives made with mechanical ways, the service life of such knives is longer. Premium Quality Blade - This meat cleaver is crafted with high-quality 5cr15 stainless steel, The use of high carbon steel provides resistance to corrosion and stains on the sharp blade and ensures excellent edge retention for the meat cleaver butcher knife. Versatile General-purpose Kitchen Knife-it is designed for tough kitchen tasks such as cutting bones or whole chicken. With its sharp edge, it effortlessly separates poultry and tough vegetables. Easy to clean, it's an excellent cleaver knife for daily use. Wood handle- An ergonomic handle can prevent the blade comfortable to grip and non-slip effect. Full Tang grip with Reinforce-riveted offers superior heat and moisture resistance and makes it super easy to maintain.The hand-hammered texture of the blade makes the meat cutting knife stand out among plain knives. Ideal Gift-The knife comes with a gift box. The high-carbon steel knife is an ideal and practical present for your family and friends on Christmas, birthdays, Thanksgiving, Housewarming, Father's Day, and so on. ›See more product details ›See more product details